Grab yourself some tasty fresh trout and get set to grill! These beautiful fish have become a summertime favorite. With their delicate flavor, they match perfectly with simple grilling methods. If you're a seasoned grillmaster or just getting into it, fresh trout is an quick and satisfying meal to whip up.
Let's consider some tips for cooking your catch:
* Marinate your trout in a flavorful mixture of herbs, lime, and mayo.
* Grilling over medium heat for 3-5 minutes.
* Plate your trout with some sides like grilled vegetables.
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Fresh and frozen trout provide a scrumptious and healthy option for seafood lovers. When making your choice, it's important to consider the sustainability of your purchase. Thankfully, there are several sustainably sourced trout options available both fresh and frozen.
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